A simple and delicious Buddha bowl recipe with a variety of ingredients like romaine lettuce, rice, chickpeas or jackfruit, topped with a spicy cashew dressing. Easy to create and customize for your taste.
1: Cook rice according to package instructions.
2: Cook chickpeas or jackfruit on a pan until warm and season with paprika, garlic, cumin, salt, pepper, and chili powder.
3: Dice the onion and slice the olives.
4: In a bowl, layer the romaine lettuce, rice, chickpeas or jackfruit, diced onion, sliced olives, and chopped tomatoes.
5: Drizzle with spicy cashew dressing and top with chopped basil.
6: Enjoy your Buddha bowl!
