Sun-Dried Tomato Pesto Sandwich

1: Add all of the pesto ingredients to a food processor or blender and blend until smooth.

2: Slice the bread in half, and remove some of the bread inside to make room for more toppings.

3: Spread a few spoonfuls of the sun-dried tomato pesto onto each slice of bread.

4: Add 1/2 an avocado.

5: Add sliced cucumbers then top with salt and pepper.

6: Add sliced turkey, sliced tomatoes, and a few sprinkles of salt.

7: Top with microgreens, place the other piece of bread on top, then slice and enjoy.