1: For the burgers, heat lots of oil or butter on a griddle and add the patties.
2: Smash down the patties using wax paper and season with salt and pepper.
3: Optional: Top with thinly sliced white onions.
4: Once they start to crisp, flip the burgers and add cheese if desired.
5: For the toppings, prepare fried eggs, bacon, lettuce, tomatoes, and condiments.
6: For the Caprese salad, combine chopped cherry tomatoes, mozzarella, and fresh basil in a bowl.
7: Drizzle with olive oil and balsamic glaze, and season with salt and pepper.
8: For the grilled fruit, add your choice of fruit to the grill and cook until both sides have an even char.
