Start your week with delicious chocolate donuts made from flour, tapioca flour, cacao, sugar, and coconut oil, topped with a sweet icing. This recipe promises a delightful treat that's easy to bake.
1: Add all of the donut ingredients to a bowl and mix until smooth.
2: Transfer to a donut pan, filling each mold about 3/4 of the way.
3: Bake at 350°F for 15 minutes.
4: Let cool, then coat with icing and enjoy.
