Pasta with Creamy Cashew Red Sauce10 mins prepServes 2This dish features pasta tossed in a creamy cashew red sauce made with soaked cashews, tomato sauce, and spices. Perfect for a picnic or a quick meal.US standardMetric-2 servings+SharePrintWhat you need½ tsp salt1 tbsp basil1 tbsp olive oil1 can tomato sauce½ tbsp garlic powder1 tsp red pepper flake½ cup raw cashewsCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions1: Soak cashews beforehand. 2: Blend soaked cashews with tomato sauce, olive oil, basil, garlic powder, salt, and optional red pepper flakes. 3: Add the blended sauce to cooked noodles. 4: Mix well and serve.View original recipe
