A classic dish to end 2020 with toasted sourdough bread topped with avocado, tahini, cilantro, and seasonings like salt, pepper, red pepper flakes, and a squeeze of lemon juice.
1: Toast the sourdough bread.
2: Mash the avocado and spread it on the toasted bread.
3: Drizzle tahini over the avocado.
4: Sprinkle cilantro, salt, pepper, and red pepper flakes on top.
5: Squeeze lemon juice over the entire toast before serving.
