A delicious beach food featuring a sourdough sub filled with dijon mustard, provolone cheese, turkey, heirloom tomato, shredded lettuce, and sliced pepperchinis. Perfect for a quick and easy meal at the beach!
1: Take the sourdough sub and cut it open.
2: Spread dijon mustard on one side of the sub.
3: Layer provolone cheese, turkey, heirloom tomato, and shredded lettuce inside the sub.
4: Add sliced pepperchinis and sprinkle with flaky salt.
5: Serve with chips on the side.
