Vegan Cheddar Cheez Its10 mins prepServes 1A fun healthier snack made with vegan cheddar cheese. Slice the cheese, poke holes, and cook it to achieve a crispy texture. Sprinkle with salt for added flavor.US standardMetric-1 servings+SharePrintWhat you need1 oz vegan cheddar cheese1 tsp saltCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions1: Slice vegan cheddar cheese and poke holes in the middle. 2: Air fry or bake at 275°F for 30 minutes. 3: Top with salt after cooking.View original recipe
